Parties We’ve Styled
The holiday season is officially underway and that includes seasonal celebrations and gatherings – from lively get-togethers, reconnecting with family and friends, or just cozying up by the fire with a loved one! I’m so excited to announce that I’ve partnered with Frito-Lay to share a series of recipes and exciting ways to get involved and really celebrate this holiday season.
We used green and blue burlap as the base for our main table and filled it with treats galore! There were custom sugar cookies designed by Jimemmajack Cookies in the shape of golf bags, golf balls, and greens. Two Sugar Babies designed fondant cupcake toppers, golf flags, and golf balls that were perfect for decorating green “grass” cupcakes and a store-bought two-tier vanilla cake. Adding fondant decorations really jazzes up a basic white cake!