Pumpkin season, y’all! The best! So this year I wanted to make a pumpkin cake similar to a coffee cake. Behold…this amazing Pumpkin Cinnamon Roll Cake! It is SO good! It’s moist, full of flavor, and super easy to make for neighbors, parties, weekend family breakfasts, you name it! I hope you’ll try it and add it to your recipe collection! And share it with
Are you ready for something a littttle bit spooky? Only on Pizzazzerie will you get a DIY for personalized satin ribbon for luxe gifting and then spiders coming out of a cake. What? I know. I debated sharing this one because it’s a bit creepy and wierd but you know what, I love it. And I think all 6 year old boys across the country
Growing up on the coast, seafood has always been one of my favorite types of food! I always like to have a handful of really great seafood appetizers on hand for parties throughout the year. A lot of people tend to only make seafood dishes in the summer when they’re at the beach or thinking about all things coastal, but you can and should enjoy
If you make these football cinnamon roll cookies (are you listening closely?), you MUST…MUST…put them in your to-go tailgate container (sidenote: here’s a cute one of those) immediately or you risk eating them as you get ready to head out the door and then you’ll HAVE no football cinnamon roll cookies. No, seriously. They’re that good. Or double the batch if you want any left
Neapolitan Cupcakes Neapolitan ice cream has been a favorite of mine since I was a little girl! There is just something about the delicious trio of vanilla, chocolate, and strawberry that is just so pretty! You don’t have to pick just one flavor either, you get to enjoy all 3! It’s truly the perfect party trio if you ask me! I recently created Neapolitan Cupcakes in
Move over sliders, there’s a new- even-tinier – burger in town! It’s really shocking that I haven’t already turned this favorite food into the perfect party bite but alas, here we have the ultimate mini cheeseburgers. My favorite part about these little cheeseburgers are the itty bitty burger buns. They’re so easy to make and you can control just how small you make them. I should host
My Mom has been making mini biscuits for parties for years! They are her “signature” item at baby showers, holiday parties…you name it. So when she says “OH MY WORD. I’M CHANGING MY RECIPE TO THIS ONE FROM NOW ON!”…you know it’s good. That’s exactly what she said when she tried these mini cheddar biscuits. Hands down, the cutest and tastiest bite sized biscuit around. Let’s talk about this recipe!
Despite the fact that my job requires me to work a season ahead (my poor family is so confused at every holiday), summer is still alive and well here in Nashville! It is HOT outside! I’ve been on a rosé kick lately, and did you know there is sparkling rosé (by Michelle Sparkling Wine)? Oh yes! I used it in this frozen rosé grapefruit cocktail also read as my new
Guess what August 10th is? National S’MORES DAY. A whole day devoted to toasted ooey gooey chocolate amazingness. I decided to up my game this year and whip out some of the techniques I learned in Paris last month. Behold…gold embellished s’more cream puffs. They’re almost too pretty to eat except that they’re delicious so of course you have to eat them. I used to be
Calling all my chocolate lovers! Guess who is taking over Lindt Chocolate’s instagram next week? Yours truly! Get ready for some serious chocolate pizzazz! Today, I’m sharing a little early peak at a few of the pics that include free printables and a delicious chocolate cupcake recipe! Not a bad Friday, huh? So save these downloads to your computer and whip up these cupcakes this
It’s no secret that I share quite a few cocktail recipes around these parts, but every good hostess knows she needs several top notch refreshing, non-alcoholic beverage recipes in her stash too! This family friendly cherry lemonade recipe is my absolute favorite for these hot summer days and nights. I love to keep a pitcher made up to enjoy. If guests are coming over, I
Who wants jalapenos? No really. I have no idea why but peppers grow like hot cakes here in Tennessee. My husband and I have a bush on our deck and my Mom has multiple jalapeno plants in her garden. You don’t have to worry about squirrels or rabbits eating them (one bite and they won’t be back). Basically, we have 2398493 jalapenos around these parts.