Posts filed under Breakfast/Brunch

Dinner in “Tuscany” and Almond Biscotti!

Tuscan Dinner Party

Dinner in “Tuscany” and Almond Biscotti! After a spring trip to Florence and a fabulous Tuscan cooking class, I was inspired to re-create this unique Tuscan theme for a recent dinner party. I just loved incorporating the rich gold and greens, reminiscent of the beautiful Italian countryside! The yellow daisies are a super-easy … { Continue Reading }

Orange Breakfast Party!

mydomain

Poppy Seed Muffins with Orange Glaze 3 cups flour, all-purpose 2 1/3 cups sugar 1 1/2 teaspoons salt 1 1/2 teaspoons baking powder 3 eggs 1 1/2 cups milk 1 1/8 cups vegetable oil 2 tablespoons poppy seeds 1 1/2 teaspoons vanilla 1 1/2 teaspoons almond extract 1 1/2 teaspoons lemon juice Thoroughly mix all the muffin … { Continue Reading }

Top 10 Tips for Easter Tables

EasterTables

(1)  Choose your colors! Easter is full of beautiful pastels from blues and greens to yellows and pinks. Pick a couple to be your focus, however.  A rainbow table is one thing, but for Easter, choose colors that compliment each other.  We chose sunshine yellow and peaches as our color inspiration! (2) Remember "height" for … { Continue Reading }