Posted by Courtneyhttps://pizzazzerie.com/holidays/st-patricks-day-shamrock-sour-cocktail/
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tablespoons lime juice
tablespoon lemon juice
cup simple syrup
ounces Irish whiskey
tiny drop of green food coloring
lime wedges for garnish
- Combine ingredients and shake well; strain over ice.
- Garnish with a lime wedge and a shamrock stirrer.
To avoid your drink becoming too green, you can dab an extra wooden skewer into the green food coloring and then stir that into your drink to better control the amount of color.