Coconut Grapefruit Margaritas

Preparation 00:05 Cook Time 00:00 Total Time 0:05


  • 4 ounces ruby red grapefruit juice
  • 1 1/2 ounces lime juice
  • 1 1/2 ounces silver tequila
  • 1 tablespoon cream of coconut
  • 1 ounce triple sec of Grand Marnier
  • salt or sugar for rim


Rub a slice of lime around the rim of your glasses and dip in salt or sugar. Combine grapefruit juice, lime juice, tequila, cream of coconut, and triple sec in blender. Pulse for 10-15 seconds or until throughly combined. Pour over ice and enjoy!

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