Bourbon Infused Cranberry & Goat Cheese Bites
The perfect holiday appetizer!
Servings 24 bites
- 24 phyllo cups
- 12 ounces fresh cranberries (1 12-oz bag)
- 1/2 cup bourbon
- 1/2 cup brown sugar
- 4 ounces goat cheese
Preheat oven to 350⁰F. In a saucepan, combine cranberries, bourbon, and brown sugar. Cook over low heat until sugar is dissolved and cranberries are soft, about 10 minutes.
Fill the bottom of each phyllo cup with a small spoonful of goat cheese.
Top with a tablespoon of bourbon-infused cranberries.
Bake for 8 minutes.
Serve right away but note, these taste just as delicious at room temperature!
Calories: 60kcal | Carbohydrates: 8g | Protein: 1g | Fat: 1g | Cholesterol: 2mg | Sodium: 26mg | Potassium: 18mg | Sugar: 5g | Vitamin A: 55IU | Vitamin C: 1.9mg | Calcium: 12mg | Iron: 0.2mg