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+ servings
No Churn Ice Cream with Peaches

Boozy Peach Ice Cream

Southern whiskey cream is infused right into this no churn peach ice cream!
Course Dessert
Cuisine American
Keyword peach ice cream
Prep Time 10 minutes
Freezing Time 1 day
Servings 6


  • 2 cups heavy whipping cream
  • 14 ounces sweetened condensed milk (1 14 oz can)
  • 1/2 cup Jackson Morgan Southern Cream: Peaches & Cream


  • Add heavy cream to mixing bowl. Whip for 3-4 minutes or until stiff peaks form. 
  • Pour in sweetened condensed milk and Jackson Morgan Southern Cream. Whisk just until combined. 
  • Pour into loaf pan and freeze for 24 hours.