Funfetti Cookies
Funfetti Cookies - from SCRATCH with chewy, delicious centers and slightly crispy edges and filled with colorful rainbow sprinkles!
Servings 24 cookies
Calories 105kcal
Ingredients
- 1/2 cup unsalted butter (room temperature)
- 3/4 cup granulated sugar
- 1 large egg (room temperature)
- 1 tsp vanilla extract
- 1/2 tsp almond extract
- 1 1/2 cups all-purpose flour
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 2 tsp cornstarch
- 1/2 tsp salt
- 1/2 cup rainbow sprinkles (or colors of your choice)
Instructions
- Preheat the oven to 350° degrees F and prepare a baking sheet lined with parchment paper.
- In a large mixing bowl with an electric mixer or hand mixer, cream together room temperature butter and granulated sugar for 2-3 minutes, or until light and fluffy.
- Add the egg, vanilla extract and almond extract and mix until incorporated.
- In a separate mixing bowl, combine together flour, baking powder, baking soda, cornstarch and salt. Slowly add the dry ingredients to the creamed mixture. Mix until just incorporated.
- Stir in the rainbow sprinkles.
- Scoop out dough In 1 tablespoon balls. Place on baking sheet.
- Bake for 10-12 minutes. They will be set but still slightly undercooked in the middle, they will continue baking when removed from oven.
Nutrition
Calories: 105kcal | Carbohydrates: 16g | Protein: 1g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 18mg | Sodium: 75mg | Potassium: 21mg | Fiber: 1g | Sugar: 9g | Vitamin A: 129IU | Calcium: 7mg | Iron: 1mg