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Hot 'n Spicy Shrimp Dip
Author
Courtney Whitmore
Ingredients
1
package SeaPak Shrimp Scampi
1
green bell pepper
chopped
1
red bell pepper
chopped
1
onion
chopped
2
cups
pepperjack cheese
shredded
3
tablespoons
sriracha sauce
1/2
cup
green onions
diced
1/4
cup
mayonnaise
8
ounces
cream cheese
softened
Instructions
Prepare shrimp according to package instructions.
Dice shrimp and combine with all remaining ingredients in mixing bowl and stir to combine.
Spread into baking dish and bake at 350 degrees F for 15-20 minutes or until bubbly and hot.
Serve with sliced toast, toast, pita crisps, or veggies. Enjoy!
Notes
I included several tablespoons of the shrimp scampi sauce to my dip, but you can add more or less if you prefer!