Spiced Cranberry Hot Toddy
A wintery twist on the classic Hot Toddy, this Spiced Cranberry Hot Toddy is full of festive flavors like cranberry, orange, cloves, ginger and anise!
Servings 4
Calories 326kcal
Ingredients
- 4 cups unsweetened cranberry juice
- ¼ cup granulated sugar
- 2 tablespoons honey
- 1 orange sliced
- 3 cinnamon sticks
- 1 teaspoon whole cloves
- 2 1-inch pieces fresh ginger
- 3 star anise
- ¾ cup bourbon or spiced rum
Instructions
- In a medium saucepan, pour in cranberry juice. Add in sugar, honey, orange slices, cinnamon sticks, ginger, cloves and star anise.
- Bring to a boil. Reduce heat and allow to simmer for 15 to 20 minutes, stirring occasionally. Be sure sugar has dissolved.
- Strain juice to remove spices and ginger. Pour into mugs and stir in around 2 ounces of bourbon to each 8-ounce serving (or adjust to your liking). Serve warm.
- Optional Garnishes: fresh cranberries, cinnamon sticks, star anise, thyme sprig or rosemary sprig.
Nutrition
Calories: 326kcal | Carbohydrates: 59g | Protein: 2g | Fat: 1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 7mg | Potassium: 288mg | Fiber: 3g | Sugar: 55g | Vitamin A: 198IU | Vitamin C: 42mg | Calcium: 67mg | Iron: 1mg