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A group of glass bottles on a table, with Punch
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Tropical Champagne Punch

Prep Time 10 minutes
Total Time 10 minutes
Servings 12 servings
Author Courtney Whitmore

Ingredients

  • 2 cups 16 ounces pineapple-mango juice
  • 2 cups 16 ounces fresh orange juice (about 8 oranges)
  • 2 cups 16 ounces cranberry juice
  • 2 cups 16 ounces guava nectar
  • 1 cup 8 ounces apple juice
  • 1 750-milliliter bottle champagne
  • sliced star fruit lime wedges (for garnish)

Instructions

  • Combine the first 5 ingredients in a large bowl. Stir in the sparkling wine. Serve over ice. Garnish, if desired.

Notes

For the best flavor, chill all the ingredients before combining.