Easter Bunny Yogurt Cups
A sweet no-bake Easter treat for kids, these Bunny Yogurt Cups are simple to make and so delicious!
Servings 4 bunny cups
Calories 252kcal
Equipment
- 4 cotton balls
- hot glue gun
Ingredients
- 4 mini marshmallows
- 4 cups strawberry yogurt I used Yoplait because the pink color is so pretty!
- 1 cup white candy melts
- 1/2 cup pink candy melts
- 4 small clear cups
Instructions
- Melt the white candy melts in the microwave according to package instructions. Carefully pour the melted white candy into a plastic bag and snip off the corner. Pipe a bunny ear shape and long stripes to make the ears and whiskers. Next, melt pink candy melts to add an inner pink layer on the ears.
- Next, melt the pink candy melts the same way and spread the pink on top of the white bunny ears in the center.
- Hot glue a cotton ball on the back of each clear cup. Fill the cup with yogurt. Once ears and whiskers are dry, place them in the yogurt. Finish with a mini marshmallow for the bunny nose.
Nutrition
Calories: 252kcal | Carbohydrates: 49g | Protein: 9g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 22mg | Sodium: 135mg | Potassium: 434mg | Fiber: 1g | Sugar: 43g | Vitamin A: 76IU | Calcium: 265mg | Iron: 1mg