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Strawberry Balsamic Walnut Baked Brie
A creamy strawberry topped brie that's perfect for any cheese board!
Course
Appetizer
Cuisine
American
Servings
6
people
Calories
203
kcal
Author
Courtney Whitmore
Ingredients
1
cup
strawberries
hulled and sliced
2
tablespoons
balsamic vinegar
1/2
cup
walnuts
roughly chopped
8
ounces
brie wheel
2
tablespoons
basil
diced
Instructions
In a small bowl, combine strawberries and
balsamic vinegar.
Preheat oven to 375 degrees and line a baking
sheet with parchment paper.
Place brie wheel on parchment and top with
strawberry mixture. Add on chopped walnuts and bake for 15 minutes.
Remove from oven, top with diced basil, and serve with
crostini, crackers, or baguette rounds.
Nutrition
Calories:
203
kcal
|
Carbohydrates:
4
g
|
Protein:
10
g
|
Fat:
17
g
|
Saturated Fat:
7
g
|
Cholesterol:
38
mg
|
Sodium:
239
mg
|
Potassium:
143
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
260
IU
|
Vitamin C:
14.1
mg
|
Calcium:
83
mg
|
Iron:
0.6
mg