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Sweet ‘n Spicy Meatballs
The perfect party appetizer, serve up these sweet 'n spicy meatballs at your New Year's Eve Party!
Servings
28
meatballs
Author
Courtney Whitmore
Ingredients
1/2
cup
light brown sugar
1
teaspoon
chili powder
1/2
cup
water
1/2
cup
chili sauce
2
tablespoons
soy sauce
1
tablespoon
garlic minced
1
package Johnsonville Meatballs
chives
chopped - for garnish
Instructions
In a large skillet, bring water to a boil.
Add remaining ingredients (except meatballs) and lower heat to simmer. Stir until combined.
Add meatballs (frozen) and simmer on low-to-medium heat for 15-20 minutes or until heated thoroughly.
Remove from heat, garnish with chopped chives.
Serve immediately!