Thanksgiving Salad
The perfect Thanksgiving Salad to make with your leftovers!
Servings 4 people
Calories 296kcal
Ingredients
- 1 cup cornbread croutons
- 1 cup corn
- 1 cup pecans toasted
- 2/3 cup cranberries fresh or dried
- 1 cup turkey shredded or diced
- 6 cups lettuce greens
Instructions
- Combine salad ingredients and toss well. Add your favorite dressing or eat as is.
Nutrition
Calories: 296kcal | Carbohydrates: 22g | Protein: 10g | Fat: 20g | Saturated Fat: 2g | Cholesterol: 17mg | Sodium: 91mg | Potassium: 416mg | Fiber: 5g | Sugar: 5g | Vitamin A: 670IU | Vitamin C: 7.7mg | Calcium: 45mg | Iron: 1.8mg