Zesty Cole Slaw
Ingredients
- 1 large cabbage shredded
- 1 large onion chopped
- 1 green pepper chopped
- 1 carrot shredded
- 1 cup sugar
- 1 cup vinegar
- 3/4 cup light oil
- 1 teaspoon dry mustard
- 1 teaspoon celery seed
- 1 tablespoon salt
Instructions
- Combine shredded cabbage, onion, pepper, and carrot in a mixing bowl. Top with sugar.
- Combine the vinegar, oil, dry mustard, celery seed, and salt in a sauce pan over medium heat. Bring to a brisk boil and then pour over cabbage.
- Refrigerate overnight and serve!