New Year’s Eve Champagne Salad

ByCourtney Whitmore
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New Year's Eve: Champagne Salad

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Every once in awhile…and I mean on a very rare occasion…I do discuss salads here on Pizzazzerie! I know, not nearly as fun as sugary treats and cocktails but this one does have champagne in it, so it’s totally allowed. Plus, it’s perfect for serving on New Year’s Eve (especially to offset all those Christmas cookies). Romaine leaves and seasoned breadsticks are the perfect combo with this creamy champagne dressing. Now, you can tailor it to your favorite flavors with skewered vegetables like cherry tomatoes, for example. It’s a similar idea to individual veggies and dip, but salad style!

New Year's Eve: Champagne SaladServe a tray of these champagne salads to guests as they arrive to your New Year’s Eve party! Obviously, you can follow them with some sweet treats like champagne bubbly cupcakes! Add in some fun gold party horns and confetti napkins for the perfect New Year’s Eve recipe! If you’re looking for a non-breakable way to serve these salads (especially if you have little ones around), you can use disposable clear cups. Also, another way to mix it up is use cheese straws instead of bread sticks for the “crouton”. There are lots of possibilities for this salad! New Year's Eve Champagne Salad RecipeNew Year's Eve Champagne Salad Recipe

New Year's Eve: Champagne Salad

Champagne Salad

Author: Courtney Whitmore
The perfect salad for New Year's Eve, enjoy this creamy champagne dressing!
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Ingredients
  

  • 12 romaine leaves
  • 12 breadsticks - or cheese straws
  • 1 garlic clove
  • 1/4 teaspoon kosher salt
  • 2 tablespoons champagne vinegar
  • 2 tablespoons mayonnaise
  • 1/4 cup olive oil
  • 1/4 cup sour cream

Instructions
 

  • Combine salt, champagne vinegar,mayonnaise, olive oil, and sour cream. Whisk to combine.
  • Fill champagne glasses with 1-2 tablespoons of creamy champagne dressing.
  • Add a romaine leaf and breadstick to each champagne glass.
  • Serve and enjoy!
Tried this recipe?Let us know how it was!

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5 Comments

  1. Courtney,
    I didn’t know until recently that I’m having overnight guests for NYE. What an elegant party food. I love it. Merry Christmas and Happy New Year to you and your family.
    Jenn

    Reply

    1. Hi Jenn! Merry Christmas and Happy New Year to you too!! :) xoxo

      Reply

  3. does the garlic clove go in the dressing?

    Reply
  4. Pingback: New Year’s Eve Champagne Salad – Edible Crafts

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