If you’re looking for a delicious twist on the classic mojito, you’ve come to the right place! You’ll love my refreshing grapefruit mojito!
I have always been quite a big fan of mojitos. I love the classic mojito but put a twist on it? Yes, please! This grapefruit mojito is my latest mojito recipe, and I’m so excited to share it. It’s easy to make, delicious, and perfect for entertaining. Serve it up as a signature cocktail at your next party!
Grapefruit, fresh mint, and lime combine to make the most refreshing grapefruit mojito cocktail. Fresh mint leaves are a staple of every mojito. Mint is actually quite easy to grow and perfect for garnishing cocktails, salads, and desserts. You can also find it at most grocery stores!
How to Make a Grapefruit Mojito
Making a flavored mojito is really just a simple twist on the classic. You can add just a touch of grapefruit by garnishing with grapefruit wedges, but I really love the flavor (and gorgeous color) of adding pure grapefruit juice to this mojito. It’s not too sweet, but you can certainly add additional simple syrup (or superfine sugar) for a sweeter drink.
If you don’t have a cocktail shaker, just use a pitcher or large glass and stir well. You’ll still make an absolutely delicious grapefruit mojito!
How to Make Simple Syrup:
Also, to make simple syrup, add equal parts water and sugar to a saucepan. Heat until sugar has dissolved (mixture is clear). Remove from heat and allow to cool. You can keep simple syrup refrigerated in an airtight container for up to a month.
To increase your servings, simply click in the recipe card above to adjust to your liking. It will automatically adjust the ingredients to make your desired servings. Nifty, huh? So if you’re making these grapefruit mojitos for a party, you can quickly make a grocery list.
To try out a few of my other favorite cocktails, check out the links below:
This grapefruit mojito makes the perfect easy summer cocktail! Enjoy!
- 6 fresh mint leaves
- 1 tablespoon fresh lime juice
- 1 tablespoon simple syrup
- 2 ounces white rum
- 3 ounces grapefruit juice
- 2 ounces club soda
- grapefruit wedges - (for garnish)
- In a cocktail shaker, muddle together mint leaves, lime juice, and simple syrup.
- Pour in the grapefruit juice and white rum.
- Fill with ice and shake. Strain over ice-filled cocktail glass.
- Top with club soda (or sparkling water). Garnish with mint leaves and grapefruit wedge slices.