Salted Pumpkin Fudge Recipe

ByCourtney Whitmore Published on

Salted Pumpkin Fudge is SO GOOD! This recipe is easy and delicious!

If you love salted caramel treats, then you must try salted pumpkin fudge! My husband and I disagree on the whole “salted” obsession. I love it. He isn’t so sure but I’m slowly moving him over to the dark side one treat at a time. He even loved this salted pumpkin fudge. It’s the perfect combination of my love for pumpkin in the fall and salted yummy-ness. Fudge is naturally a very sweet and rich treat so the salt on top is the perfect touch. I created the recipe for Homes.com and you can hop over here and grab it! You won’t regret it!

Salted Pumpkin Fudge is SO GOOD! This recipe is easy and delicious! Salted Pumpkin Fudge is SO GOOD! This recipe is easy and delicious!

Get my recipe for salted pumpkin fudge here!

XOXO,
Courtney

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18 Comments

  2. Ummm…woah! I love me some salted caramel, but salted pumpkin? That’s pure genius!!

    Reply

    1. Thanks so much! It’s yum!

      Reply

  4. Salted pumpkin?! Never thought of combining the two, but I sure do love salted caramel. And fudge.

    Reply

  6. Interesting idea! This pumpkin fudge looks heavenly delicious! I love that time of the year when pumpkins are everywhere!

    Reply

  7. Silly question….I have evaporated milk and I have sweetened condensed milk, but I have never seen evaporated condensed milk…which is used for this recipe? Thanks.

    Reply

  8. Sorry, one more thought..the recipe reads “1 1/2 oz. pkg of white chocolate chips”. Obviously there are no .5 oz pkg’s so not sure if you meant 1/2 package (6 oz) 0r 1.5 ounces of chips. Thanks

    Reply

    1. or 1 – 12 oz. package of white chocolate chips?

      Reply

    2. I looked on another link about pumpkin fudge and it was very similar. They said, evaporated milk, and instead of marshmallow cream, 7 oz of mini marshmallows = 3 cups. And theirs included 9 oz. of white chocolate chips, so I’m assuming this one is 12 oz. of chips, not .5 oz. or 1/2 a bag (6 oz). I think the slash (/) was added by mistake.

      Reply
  9. Pingback: 21 Holiday fudge recipes to give as edible gifts | My Blog

  10. The link for the recipe is broken!

    Reply
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