Spring Salads: Parmesan Cups
Lemon-Basil Shrimp Salad 1 1/2 pounds peeled, cooked large shrimp 1/2 large red onion, sliced 1/2 red bell pepper, sliced 1/2 yellow bell pepper, sliced…read more
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Party Recipes
Top 10 Tips for Easter Tables
(1) Choose your colors! Easter is full of beautiful pastels from blues and greens to yellows and pinks. Pick a couple to be your focus,…read more
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Cakelet Pans
I {ADORE} the new cakelet pan trend! They are popping up everywhere. For those of you who want darling little cakes but do not have…read more
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Cocktails Before the Symphony
Bellini champagne and delicious marinated shrimp will be the star attraction for cocktails with friends before the symphony or a night out on the town.…read more
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Country Rooster Party + Old-Fashioned Pound Cake
Country charm rules the roost on this table setting. Do you have special memories of a cake your grandmother made for breakfast? This is my great-grandmother’s…read more
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Pink Baby Shower
Pink Kisses 2 egg whites, room temperature 2/3 cup sugar (we use Domino’s) 1/2 teaspoon vanilla 1/2 teaspoon almond extract 1/2 teaspoon cream of tartar…read more
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Happy St. Patrick’s Day!
Leprechaun Lime Punch Ingredients 5-3/4 cups refrigerated citrus punch 2 cans (12 ounces each) frozen limeade concentrate, thawed 1/4 cup sugar 1/4 cup lime juice 1 quart…read more
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March Madness Party!
Along with March Madness comes the “munch bunch”! Pull out your crowd-pleasing recipes to cheer on your favorite team (Pizzazzerie will always be partial to…read more
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Welcome to Pizzazzerie!
Welcome to Pizzazzerie: Your Guide to Entertaining Inspiration! Here you will find a showroom of inspiration to help you add a touch of pizzazz to…read more
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